Carving knife 23cm (9") Pure Komachi II (AB-5704) - Kai

High-quality stainless steel blades provide a razor-sharp edge, while color-coding makes it easy to guard against cross-contamination. Food-safe color coat is bonded to blades, resisting corrosion, making cleaning simple and allowing the knife to glide through food with ease. The color-matched handles are lightweight and contoured for a comfortable, nimble performance. Sharp and distinctly attention-getting, these knives are a great line for the new chef, or for the second home or boat.